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RJS CATERING 07751353775

Caterers based in Solihull & catering for all areas within 40km

All your catering needs from Weddings, Funerals, Corporate Events & Outdoor Events.

   "Catering with the personal touch"   

Sit Down Menu 1

 

Starter

 

Tiger Prawn Cocktail with Granary Bread

or

Leek & Potato Soup with a Fresh Roll & Butter

 

Main course

 

Roasted Chicken Breast with an Italian Tomato Sauce with New Potatoes & Mediterranean Vegetables

or

Vegetable Lasagne with Garlic Ciabatta & Dressed Mixed Salad

 

Desserts

 

Chocolate Brownie with Raspberry Sauce

or

Strawberry Eton Mess

 

Please call for pricing

Sit Down Menu 3

 

Starters

 

Goats Cheese & Red Onion Tart with a Balsamic Glaze

or

Ham Hock & Pea Terrine with Ciabatta, Chutney & Baby Leaves

 

Main Courses

 

Slow Cooked Pork Belly with Apple Compote, Crackling & Sage Gravy

Or

Slow Roasted Beef Featherblade with a Port Sauce

 

Served with Dauphinoise Potatoes, Tenderstem Broccoli & Chanteray Carrots

 

Vegetarian option of: Asparagus, Broad Bean and Roasted Garlic Risotto served with Rocket & Parmesan

 

Desserts

 

After Dinner Mint Truffle Torte

 

Individual Raspberry Tartlette

 

Served with Chantillay Cream

 

Please call for pricing

Sit Down Menu 2

 

Starters

 

Chicken & Chorizo Skewers with a Sour cream & Chive Sauce

or

Stilton Mushrooms with Ciabatta

 

Main Courses

 

Slow Roasted Lamb Shank with a Rich Minted Gravy

or

Somerset Brie & Beetroot Tart

 

Both served with Crushed New Potatoes & Seasonal Vegetables

 

Desserts

 

Individual Lemon Tart with Chantillay Cream

or

Apple Tart with a Caramel Sauce & Custard

 

Please call for pricing

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All 3 course menu prices include porcelain ware throughout, stainless steel cutlery, napkins, Uniformed Staff for set up, cooking and service, all necessary equipment.